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Floor Supervisor

KUALA LUMPUR

Damansara Heights

Jalan Damanlela

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Employer Restaurant Logo - Job Vacancy on Source Co | Malaysia's 100% F&B Jobs Portal and Search Service

Salary:

RM2500 to RM3000

Job Type:

Full-Time

Hostel Facility:

No

Overtime Pay:

No

Restaurant Type:

In-Mall Restaurant

Halal Status:

Halal

Foreigners:

No

Working Hours:

Shift 9am - 5.30pm, Shift 11.30am - 8.00pm, Shift 2.00pm - 10.30pm

Working Days:

6 working day, 1 day off per week

Job Benefits:

Daily staff meal, annual leave, replacement leave, training, fast promotion, monthly bonus

STEP 1 OF 3

Do you accept ALL of the above Job Benefits and Information?

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Chickita Malaysia

Pavilion Damansara lot 1.03.00 level 1 no 3 jalan damanlela damansara heights 50490

restaurant interior image of restaurant - job vacancy on Source Co | Malaysia's 100% F&B Jobs Portal and Search Service

STEP 2 OF 3

Do you accept ALL of the above Restaurant Information?

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Restaurant or Employer Logo - Job vacancy on Source Co | Malaysia's 100% F&B Jobs Portal and Search Service

JOB REQUIREMENTS

Service Crew

Provide excellent customer services
Greet customers and present menus
Make suggestions based on their preferences
Take and serve food/drinks orders
Up-sell when appropriate
Arrange table settings
Keep tables clean and tidy at all times
Deliver checks and collect payments
Cooperate and communicate with all serving and kitchen staff
Kitchen Crew

Follow recipes, including measuring, weighing and mixing ingredients
Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
Present, garnish and arrange final dishes
Occasionally serve food
Maintain a clean and safe work area, including handling utensils, equipment and dishes
Handle and store ingredients and food
Maintain food safety and sanitation standards
Clean and sanitize work areas, equipment and utensils
Execute opening and closing procedures
Set up workstations with required ingredients and equipment
Check the quality and freshness of ingredients
Monitor station inventory levels
Accommodate guests special requests
Operate kitchen equipment such as broilers, ovens, grills and fryers

STEP 3 OF 3

Do you meet ALL of the above Job Requirements and want to continue the application?

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