Salary:
RM5000 to RM7000
Job Type:
Full-Time
Hostel Facility:
Yes
Overtime Pay:
Yes
Restaurant Type:
Restaurant, Karaoke, Food Outlet, Entertainment, Chinese Cuisine, Western,
Halal Status:
Non-Halal / Tidak-Halal
Foreigners:
Yes
Working Hours:
8am to 8pm
Working Days:
6 Working Days a Week
Job Benefits:
Staff Meals., EPF/SOCSO Contributions, Training, Service Charge Incentives, KPI Bonus, Promotion
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JOB REQUIREMENTS
REQUIREMENT
1. Must have at least 5 year experience as Restaurant Manager/F&B Manager.
JOB SCOPE
1. Food and beverage manager plans, organizes, directs, controls and evaluates the operations of restaurants, bars, cafeterias and other businesses that operate serving food and beverage. Food and beverage managers may be employed by restaurants, bars, hotels and resorts etc.